Deadman_ny
Spaceman
The answer to all of this is very simple, I'll get some industrial strength cleaner to wash out the ice cream machine between uses. QED!
Very good point Erkle.
For my money the best kind of ice cream... is ice cream you make yourself! Every summer I set up an "ice cream still" and pump out all the flavors I want -- everything from orange to CAKE MIX! I bet if we all got together for some kind of ice cream party we could come up with some neat ideas.
Triple chocolate all the way...?
I forgot to post this. WTF!
I know how to make ice cream, but not lobster ice cream. I once had shrimp icecream and I wasn't drunk so it was terrible. I think next time I'll try swirling cocktail sauce and using unflavored icecream.
FIXED!